Eco-Friendly Cooking

In a world where sustainability is increasingly crucial, your kitchen is a powerful place to enact change.  By doing some very simple things, you will not only reduce our carbon footprint but help nurture the planet for generations to come.  How simple is it?  By just following a few simple rules, you will make anContinue reading “Eco-Friendly Cooking”

Go Fish!

Studies estimate that globally as many as 2.7 trillion fish are caught each year.  In Canada, this equals more than one billion pounds of cod, haddock, halibut, and other fish caught along the Atlantic Ocean alone in both shore and deep-sea operations.  It is safe to say that fishing is a big business. Globally, theContinue reading Go Fish!